Easy Meatloaf
This simple meatloaf is juicy and flavorful. It is a great basic meatloaf that you can spice up with additions if you like.
Equipment
- 1 loaf pan * I have a meatloaf pan with a removable insert
Ingredients
- 1 KG Lean ground beef
- 1 Tbsp dehydrated onion OR ½ med onion diced small
- ¾ tsp granulated garlic OR 2 cloves minced fine
- 1 lg egg
- 1 Tbsp kosher salt
- ¾ Tbsp freshly ground black pepper
- 100 grams bread, soaked in milk, then squeezed to remove excess milk
- ⅓ cup bbq sauce (your favorite) I used honey bbq sauce
- ¼ cup bbq sauce for topping I used HOT honey bbq sauce
Instructions
- Preheat your oven to 350℉
- In a large mixing bowl combine 1 KG Lean ground beef, 1 Tbsp dehydrated onion OR ½ med onion diced small, ¾ tsp granulated garlic OR 2 cloves minced fine, 1 Tbsp kosher salt, ¾ Tbsp freshly ground black pepper, 1 lg egg, ⅓ cup bbq sauce (your favorite) and 100 grams bread, soaked in milk, then squeezed to remove excess milk.
- Once the mixture is well combined, add it to your loaf pan making sure it is even and in the corners. Top with your favorite bbq sauce.
- Bake for 50 minutes until an instant read meat thermometer reads 160℉
- Let the meatloaf sit for 5 minutes before slicing. Serve hot with extra sauce if desired.
Notes
This is a super easy and moist meatloaf. It is very customizable. Use your favorite bbq sauce and feel free to add shredded veggies if you like (no more than 1 cup total)