Classic rice krispie squares have been a family favorite for generations. These are super easy to make and if you have kids that are eager to make something themselves, these are a good place to start. They don’t require any cooking except for the melting of the marshmallows. The nice…
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Continue ReadingThis pineapple dream dessert is the perfect dish for summertime. Because we are using canned crushed pineapple you really can make it any time of the year. Made with just a few simple ingredients and almost no-bake (just the crust is baked) it is really a no fuss yet very…
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Continue ReadingThis easy blueberry bread pudding is the perfect way to use up that leftover or slightly stale bread you have sitting on your counter! You can use whatever bread you have on hand, it really doesn’t matter. Even bread like croissants make perfect bread puddings. Bread along with a creamy…
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Continue ReadingIf you’re the kind of person who believes there’s no such thing as too much chocolate, then let me introduce you to your new dessert obsession: the Death by Chocolate . This rich, layered dessert is a chocoholic’s dream come true—each spoonful delivering an explosion of flavor, texture, and utter…
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Continue ReadingYou’re going to love these oatmeal pear muffins! Just think of a tasty poached pear in muffin form. They are seriously delicious and moist. With juicy bites of fresh pears, a scant taste of cloves and some sweet cinnamon these muffins are the perfect grab and go breakfast. If you’re…
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Continue ReadingThis spicy pomodoro sauce is so easy to make, you’ll wonder why you ever bought store bought “sugo” again. Sugo is the Italian word for sauce. They use them interchangeably so if you hear someone talking about their family’s sugo recipe, it’s just a basic tomato sauce that most Italian…