There’s nothing quite like the rich and velvety goodness of a perfectly made Hollandaise sauce to elevate your brunch or dinner. Traditionally, this classic sauce is made with egg yolks, butter, and lemon juice. However, we’re about to take it up a notch by adding a luxurious ingredient – whipping cream. This addition brings a delightful creaminess to the Hollandaise sauce, making it even more indulgent and satisfying. This particular hollandaise sauce recipe is one that my family has used for over 30 years. It is delicious and not as difficult as most people think it is. It is an…
Breakfast
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Continue ReadingWhen it comes to timeless and sophisticated dishes, Quiche Lorraine reigns supreme. This beloved French pastry dish, renowned for its rich and creamy filling, savory bacon or ham, gruyere cheese and flaky crust, takes a bit of time but the end result is so worth it. Quiche is the ultimate…
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Continue ReadingThe holiday season is the perfect time to indulge in delicious treats that capture the warmth and coziness of the season. What better way to spread some holiday cheer than by baking a batch of Cranberry Orange Cookies? These slice and Bake Shortbread-ish Cookies are super easy and so delicious.…
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Continue ReadingSausage rolls are a classic snack that can be enjoyed anytime, anywhere. They are perfect for parties, picnics, or even as a quick and easy snack on-the-go. Making homemade sausage rolls is not only easy but also a fun activity for the whole family. Below you will find the easy…
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Continue ReadingLemon Blueberry muffins packed with fresh blueberries and a crispy top
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Continue ReadingA cinnamon bun is called many things by many people, but this sweet roll has one thing in common, taste! A delicious swirl of tender bread like dough with cinnamon and sugar between the layers. No matter what you call them, cinnamon buns, cinnamon rolls, cinnamon swirls, cinnamon snail or…