When it comes to timeless and sophisticated dishes, Quiche Lorraine reigns supreme. This beloved French pastry dish, renowned for its rich and creamy filling, savory bacon or ham, gruyere cheese and flaky crust, takes a bit of time but the end result is so worth it. Quiche is the ultimate crowd-pleasing dish that can be made with any of your favourite vegetables, meats, and cheeses. Quiche can be served on its own, or paired with salad, soup, or some fruit or even some hash browns for a nice breakfast or brunch dish. If you are serving a larger crowd you…
brunch
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As the days grow shorter and the air turns crisper, there’s nothing quite like a warm bowl of butternut squash & ginger soup to comfort the soul and tantalize the taste buds. This is one recipe that captures the essence of autumn. This delightful concoction combines the rich, nutty flavor…
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Have you ever wanted to learn how to make a charcuterie board? This culinary trend that’s taken social gatherings by storm – the charcuterie board. This artful arrangement of meats, cheeses, fruits, and more is not just a feast for the stomach, but also for the eyes. Whether you’re hosting…
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Who can resist the tantalizing aroma of freshly baked muffins wafting through the kitchen? When it comes to classic flavors that never disappoint, banana nut muffins reign supreme. Combining the natural sweetness of ripe bananas with the satisfying crunch of nuts, these moist and delectable treats are a go-to choice…
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This traditional eggs benedict is easy and takes less than 30 minutes to make.
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Are you a fan of the rich, creamy delight of cheesecake and the irresistible crispiness of waffles? Imagine the marriage of these two heavenly treats—a match made in culinary heaven. Cheesecake waffles are a mouthwatering fusion that brings together the best of both worlds. The idea of combining cheesecake and…