This easy pie crust is a must in every home baker’s repertoire. A truly great pie starts with one thing: the crust. While the filling gets most of the attention, a tender, flaky crust can turn an ordinary dessert into something unforgettable. The good news? Making a perfect crust at home doesn’t have to be intimidating. With a few simple tips and the right technique, you can create a crust that’s every bit as good as (if not better than) your favorite bakery. If you are looking for a terrific pie recipe why not try my strawberry rhubarb pie, it’s…
