Snowball cookies are also sometimes called Russian teacakes or Mexican wedding cookies. No matter what you call them these little morsels of deliciousness are a great little cookie to serve around the holidays. These cookies are a staple in my house every Christmas season and they disappear as quickly as they appear it seems. They are rich, buttery and nutty (from the pecans) and coated in a sweet confectioner’s sugar envelope. They absolutely melt in your mouth. I start my holiday baking in late October so that I can get it all done in time for the holidays. I usually…
