This is absolutely the best chocolate brownie recipe ever! I am not kidding one bit! To make them even better it’s a one pot wonder. Everything is mixed in one saucepan on your stovetop then the batter is scooped into a 12-portion brownie pan or an 8×8″ square pan. My preference is the brownie pan for a couple of reasons, firstly they bake in half the time and secondly (well, maybe firstly, lol) my family all love the outside brownies in a pan so we can have that crusty bit on the outside edge. With a brownie pan, every brownie…
