Are you looking for an elegant and flavorful dish to impress your guests? Look no further than pork tenderloin with white wine, rosemary, and garlic sauce. This dish is not only delicious but also easy to make, making it perfect for a dinner party or a weeknight dinner. It doesn’t take a lot of preparation or time but looks as though it did. If you use a pork loin instead of the tenderloin, the flavors will be the same but it will take longer to cook the pork to the correct internal temperature (145 degrees F). This pork tenderloin and…
rosemary
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Continue ReadingThis no-Knead focaccia bread is light, fluffy and crispy with a wonderful Rosemary flavor. It will be your go to focaccia recipe if you have some time. Focaccia can be done in just a few hours but if you have the time then a slow overnight rest will yield the…
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Continue ReadingIf you are a bread lover then you will love this easy and delicious Rosemary focaccia Bread recipe. Focaccia is a flat leavened Italian bread that is baked. It is similar to pizza dough in texture so much so that in some places it is called pizza bianca. Focaccia can…