In a hurry? Make these quick and easy dishes for a weeknight dinner.
15 minute meals
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Continue ReadingA Philly Cheesesteak is a sandwich that is made with thinly sliced good quality beef, caramelized onions & peppers and cheese. That’s how we like them, loaded with all of the good stuff. Served on a lightly toasted hoagie roll and they are perfectly delicious. I like to buy pre-sliced ribeye for extra convenience. If you have an Asian supermarket near you, this is something that is regular stock for them. If not, you can absolutely just partially freeze a ribeye, then slice it as thinly as you possibly can. The Philly Cheesesteak originated in Philadelphia Pennsylvania of course, but…
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Continue ReadingThese easy beef quesadillas are a family favorite and for good reason, they’re delicious. Who doesn’t love a crispy tortilla loaded with flavorful ground beef and gooey cheese! We sure do. This is a perfect quick dinner or lunch with little prep and packed full of flavor and are simply…
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Continue ReadingThis fully loaded and easy Chicken Fried rice tastes as good as take out in my opinion. My family loves Chinese take out, but lets be real, it is EXPENSIVE for a family to order it more than a couple of times a year. We usually save ordering for special…
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Continue ReadingIt seems everyone has their own version or idea of what rhubarb pudding is. This easy rhubarb pudding is a recipe passed down for at least 3 generations by my husbands grandmother. I’m not sure if this is what most people think of when thinking about rhubarb pudding, however it…
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Continue ReadingThere’s something magical about combining the fresh flavors of ocean-caught Mahi Mahi with the citrusy zing of lemon and the aromatic allure of garlic. This pan fried Mahi Mahi with Lemon orzo is a perfect weeknight dinner. I don’t know about you but I am a landlocked ocean lover. In…
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Continue ReadingThis tiny pasta, shaped like rice, is a culinary gem that adds a burst of citrusy goodness to a variety of dishes. Orzo is a type of pasta that’s often made from semolina flour and in this dish it is enriched with the tangy essence of lemon. Its small, rice-like…