For those watching their carbs
Low Carb Recipes
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Continue ReadingEveryone loves a good roast chicken. In my family, we grew up having roast chicken at least once a week. It’s easy and feeds a family of 4 or 5 quite well. This is the best roast chicken recipe I have. The chicken is roasted to perfection and results in a moist, flavorful chicken that you will want to make again. Slathered with a herbed garlic butter both under and on top of the skin and fresh lemon juice on top, creates a crispy and flavorful chicken that’s ready in one to one and a half hours depending on the…
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Continue ReadingThese bacon wrapped armadillo eggs are a take on a jalapeno popper. Made famous in Texas these are a cross between a traditional jalapeno popper and a meatball. They are cream cheese stuffed jalapenos that are wrapped in sausage meat then bacon and cooked in a smoker. They end up…
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Continue ReadingThis crowd pleasing marinated feta is a perfect appetizer and it takes only 5 minutes to prepare. Creamy feta cheese with fresh herbs, peppers, lemon and extra virgin olive oil combine to make these mouth watering little bites. The longer they sit the better they get, so make them a…
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Continue ReadingThere’s something undeniably majestic about a perfectly cooked prime rib roast and this prime rib roast – closed oven method, produces just that. The rich marbling, succulent flavor, and tender texture make it a show-stopping centerpiece for any special occasion. While there are various methods to achieve that coveted medium-rare…
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Continue ReadingThese mushrooms neptune are inspired by my favorite appetizer from The Keg restaurant. If you don’t know it or there isn’t one near you, I am telling you they are the best i’ve ever tasted. My family makes fun of me because whenever we go to the Keg I always…
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Continue ReadingVegan Goddess Dressing is a luscious and dairy-free version of the classic Green Goddess Dressing. Bursting with fresh herbs, creamy tahini, and zesty lemon, it’s a flavorful addition to your vegan dishes. This versatile dressing can be used as a salad dressing, drizzled over roasted vegetables, as a dip, or…