I think everyone has their own “The Best Chocolate Chip Cookies” in their arsenal. This is mine. I think it makes a perfect chewy and chocolate packed cookie. It’s not overly sweet in my opinion. I tend to use dark chocolate chips and maybe that is why I don’t find…
Cuisine
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Continue ReadingA cinnamon bun is called many things by many people, but this sweet roll has one thing in common, taste! A delicious swirl of tender bread like dough with cinnamon and sugar between the layers. No matter what you call them, cinnamon buns, cinnamon rolls, cinnamon swirls, cinnamon snail or…
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Continue ReadingAmerican goulash is a one pot stove top wonder that has been around for many years. Its comfort food to the core and simple to make. It is traditionally made with beef, tomatoes or tomato sauce and pasta. The version I make is with macaroni and ground beef. It ends…
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Continue ReadingIf you are Canadian, then you probably grew up eating the Canadian Classic know as Butter tarts. if you’re not then you may not have had the pleasure. Butter tarts are similar to what Americans know as pecan tarts. A flaky pastry filled with a sweet filling consisting of butter,…
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Continue ReadingIf you want authentic mexican, this is the best restaurant style salsa you will find. It is super easy and very versatile as well. Throw everything into a food processor or high power blender (like a Vitamix or Ninja) and wham! you have a salsa in just a few minutes.…
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Continue ReadingMake your mornings easy by making these easy egg bites for those grab and go mornings. All you need is 15 seconds in the microwave to warm these little bites up. They are low in carbs and high in protein if that is something that matters to you. However, the…