If you are looking for a classic treat that will be loved by all, try these Scotcheroos. They are similar to a classic rice Krispie treat but with a twist. The base is the rice cereal combined with peanut butter and a sweetener such as honey or corn syrup making them crispy but not hard. Then they are topped with a layer of butterscotch and chocolate for a sweet finish. Add some flaked salt for an updated and delicious finish. These scotcheroos are super easy to make, no-bake and will magically disappear! They take only a few minutes to come…
peanut butter
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Continue ReadingThese delectable Peanut Butter Cookies are one of my absolute favorites! As far as sweets go, I don’t have a super sweet tooth. I do love a good cookie now and then and these are perfect. Not too sweet but just sweet enough. They have a lovely texture and are…
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Continue ReadingThe origins of Peanut Butter Blossom Cookies are a delightful tale of creativity and experimentation in the kitchen. The first known recipe for these cookies can be traced back to Pillsbury’s 1965 Bake-Off contest. Created by Freda Smith, this iconic recipe quickly gained popularity for its unique combination of peanut…
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Continue ReadingEatmore Bars have been a beloved snack in Canada for over 80 years, and for good reason. They are made with a combination of peanuts, oats and chocolate bound together with a sweet and sticky mixture of corn syrup peanut butter. The result is a chewy and satisfying bar that…