Dishes that are traditionally served for breakfast or brunch, or even breakfast for dinner.
Breakfast and Brunch
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Lemon Blueberry muffins packed with fresh blueberries and a crispy top
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A cinnamon bun is called many things by many people, but this sweet roll has one thing in common, taste! A delicious swirl of tender bread like dough with cinnamon and sugar between the layers. No matter what you call them, cinnamon buns, cinnamon rolls, cinnamon swirls, cinnamon snail or…
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This sweet yet tangy cream cheese frosting is so simple to make. It is creamy, smooth and not too sweet (for a frosting). Use it to top cinnamon buns or to ice a carrot cake. If you want a thicker icing for piping then just add an additional 1/2 cup…
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This no-Knead focaccia bread is light, fluffy and crispy with a wonderful Rosemary flavor. It will be your go to focaccia recipe if you have some time. Focaccia can be done in just a few hours but if you have the time then a slow overnight rest will yield the…
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This no knead French Bread is really simple to make and once you try you may never buy one again. With the price of everything going up so much these days the thought of paying $4.00 or more for a loaf of french bread or a single baguette is hard…
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Make your mornings easy by making these easy egg bites for those grab and go mornings. All you need is 15 seconds in the microwave to warm these little bites up. They are low in carbs and high in protein if that is something that matters to you. However, the…