Scones are a timeless treat, perfect for tea time, breakfast, or an afternoon snack. Whether you prefer them sweet or savory, the beauty of scones lies in their versatility. With just a few simple ingredients, you can create the perfect base for any flavor combination your heart desires. Depending on where you are from, scones can be a bit different. British scones are more like traditional American biscuits and are often topped with butter, jam or clotted cream. American (or Canadian) style scones are a different thing. They are sweeter and heavier and loaded with flavor, but aren’t traditionally served…
Breads
-
Continue ReadingThere is simply nothing more delicious than freshly baked bread. This never-fail bread or buns recipe will get you started on an excellent baking experience. Even if you are not a regular bread baker, this recipe lends itself well to a beginner baker. There is no kneading required, which makes…
-
Continue ReadingI have been making pies and pastries for many years and this Tenderflake pie crust recipe has never let me down. That’s why i call it No-fail. If you make it exactly as directed, you should get a perfect flaky pie crust. There are plenty of pie crust recipes out…
-
Continue ReadingCrispy, cheesy, and packed with flavor, Imperial Cheese and Rice Krispies Cocktail Crisps are the ultimate party snack that will elevate your gatherings to a whole new level. Whether you’re hosting a cocktail party, game night, or simply looking for a delicious snack to enjoy while sipping your favorite beverages,…
-
Continue ReadingLemon Blueberry muffins packed with fresh blueberries and a crispy top
-
Continue ReadingA cinnamon bun is called many things by many people, but this sweet roll has one thing in common, taste! A delicious swirl of tender bread like dough with cinnamon and sugar between the layers. No matter what you call them, cinnamon buns, cinnamon rolls, cinnamon swirls, cinnamon snail or…