Dishes that are traditionally served for breakfast or brunch, or even breakfast for dinner.
Breakfast and Brunch
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Continue Readingwatermelon feta salad
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Continue ReadingHummingbird bread or loaf is a Southern Classic that is a blend of traditional banana bread and carrot cake – well, minus the carrots. With the addition of coconut and pineapple to banana bread you get a delicious loaf that is the best of both worlds. It is a cake,…
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Continue ReadingThese delicious banana macadamia nut muffins are a great way to start your day. They also make a sweet treat in the afternoon when you need a little pick me up. Banana muffins are a great way to use up overripe bananas and are a fresh spin on a classic…
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Continue ReadingWatermelon feta salad is a great summer salad. The addition of mint and honey make this one even more delicious. It bursts with fresh flavors and is a wonderful cool treat to go with your favorite summer recipes. I have been making this summer fresh salad for a few years…
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Continue ReadingThese light a fluffy potato pancakes or Latkes are easy and delicious. They’re a great way to use up leftover mashed potatoes too. They are crispy on the outside while creamy on the inside. If you like you can also add cheese to make them even more decadent. If you…
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Continue ReadingEasy mini appetizer broccolini and cheese quiches