There’s nothing quite like the rich and velvety goodness of a perfectly made Hollandaise sauce to elevate your brunch or dinner. Traditionally, this classic sauce is made with egg yolks, butter, and lemon juice. However, we’re about to take it up a notch by adding a luxurious ingredient – whipping…
Main Dishes
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When it comes to timeless and sophisticated dishes, Quiche Lorraine reigns supreme. This beloved French pastry dish, renowned for its rich and creamy filling, savory bacon or ham, gruyere cheese and flaky crust, takes a bit of time but the end result is so worth it. Quiche is the ultimate…
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In the world of comfort foods, few dishes can rival the rich and vibrant allure of borscht. This iconic soup, with its roots deeply embedded in Eastern European cuisine, is not just a meal; it’s a cultural experience. It is a. sour soup usually made with a meat stock, vegetables…
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As the days grow shorter and the air turns crisper, there’s nothing quite like a warm bowl of butternut squash & ginger soup to comfort the soul and tantalize the taste buds. This is one recipe that captures the essence of autumn. This delightful concoction combines the rich, nutty flavor…
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Vegan Goddess Dressing is a luscious and dairy-free version of the classic Green Goddess Dressing. Bursting with fresh herbs, creamy tahini, and zesty lemon, it’s a flavorful addition to your vegan dishes. This versatile dressing can be used as a salad dressing, drizzled over roasted vegetables, as a dip, or…
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When it comes to classic Chinese-American cuisine, one dish stands out as a timeless favorite: Beef and Broccoli. This delectable combination of tender beef slices and vibrant broccoli florets bathed in a savory brown sauce has won the hearts and taste buds of food lovers around the world. My family…