Breads ,Quick Breads and pastry

Sweet and savory breads for everyone

  • Green Onion Pancakes

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    Green onion pancakes are a popular Chinese snack that have become increasingly popular in recent years. They are a delicious and savory treat that is crispy on the outside and chewy on the inside. Green onion pancakes are often served as an appetizer or as a side dish in Chinese…

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  • Homemade Flour Tortillas

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    Homemade Flour tortillas are a staple in Mexican cuisine and have become increasingly popular around the world. These delicious, soft, and pliable flatbreads are made from wheat flour, water, salt, and fat, and are used in a variety of dishes, from tacos and fajitas to quesadillas and burritos. History of…

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  • The Best Lemon Blueberry Muffins

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    Lemon Blueberry muffins packed with fresh blueberries and a crispy top

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  • Cinnamon Buns

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    A cinnamon bun is called many things by many people, but this sweet roll has one thing in common, taste! A delicious swirl of tender bread like dough with cinnamon and sugar between the layers. No matter what you call them, cinnamon buns, cinnamon rolls, cinnamon swirls, cinnamon snail or…

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  • The Best Cream Cheese Frosting

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    This sweet yet tangy cream cheese frosting is so simple to make. It is creamy, smooth and not too sweet (for a frosting). Use it to top cinnamon buns or to ice a carrot cake. If you want a thicker icing for piping then just add an additional 1/2 cup…

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  • No-Knead Focaccia

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    This no-Knead focaccia bread is light, fluffy and crispy with a wonderful Rosemary flavor. It will be your go to focaccia recipe if you have some time. Focaccia can be done in just a few hours but if you have the time then a slow overnight rest will yield the…

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